Totally Cookbooks Apples

Author: Karen Gillingham Helene Siegel
Publisher: Brand: Celestial Arts
Category: Food & Drink, Cookery By Ingredient
Book Format: Paperback

This handy pocket-size cookbook is chock-full of apple recipes - from mouthwatering desserts like Apple Crisp to savory dishes like Curried Apple Soup. Apples are the key to classic compotes, chutneys, glazes, and other homemade snacks and desserts, but also add flavor to salads, slaws, soups, and main entrees in this apple-centric guide sure to delight the palate.

Los Angeles food writer Helene Siegel has written more than 40 cookbooks for a variety of tastes, including the Food Network's Too Hot Tamales, Pure Chocolate, and the bestselling Totally Cookbook series.



Karen Gillingham is the author of Totally Garlic Cookbook, Totally Eggplant Cookbook, Totally Crab Cookbook, Totally Pizza Cookbook, Totally Corn Cookbook, and many other books.

About Helene Siegel
Los Angeles food writer Helene Siegel has written more than 40 cookbooks for a variety of tastes, including the Food Network's Too Hot Tamales, Pure Chocolate, and the bestselling Totally Cookbook series. Karen Gillingham is the author of Totally Garlic Cookbook, Totally Eggplant Cookbook, Totally Crab Cookbook, Totally Pizza Cookbook, Totally Corn Cookbook, and many other books.

(BK-9780890878835)

SKU BK-9780890878835
Barcode # 9780890878835
Brand Brand: Celestial Arts
Artist / Author Karen Gillingham Helene Siegel
Shipping Weight 0.3600kg
Shipping Width 0.120m
Shipping Height 0.010m
Shipping Length 0.150m
Assembled Length 11.900m
Assembled Height 14.700m
Assembled Width 1.000m
Type Paperback

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