A World of Food: France

Author: Kathy Elgin
Publisher: Franklin Watts Ltd
Category: Food & Cookery
Age Group: 9+
Book Format: Paperback

Food is something that we all have in common. We all need to eat to stay alive but the staggering variety of foods eaten around the world and the variety of ways in which they are cooked makes for a fascinating read. Do you know your brie from your baguettes? There's much more to French food than frogs legs and cheese! Discover all about the types of food French people eat - from the traditional to the modern - and read about how food is used in cultural and religious celebrations, by families, in different regions and at different times of the year. Then have a go at making a French dish of your own using one of the step-by-step recipes.A series of eight titles that explore food from eight very different countries around the world. Each book gives a brief overview of the history of food in each country before you delve deeper into what makes each a unique eating experience.

Table Of Contents
1: Le Belle France

2: Ancient Roots

3: Looking At France

4: Working The Land

5: Eating At Home

6: Eating Out

7: Going Shopping

8: Food And Religion

9: Happy Christmas

10: Feasts And Fireworks

11: The Northern Regions

12: The Sunny South

13: Feeding The World

14: Glossary

15: Further Information

16: Index
About Kathy Elgin
Kathy is an experienced writer of non-fiction books for children.

(BK-9781445144870)

SKU BK-9781445144870
Barcode # 9781445144870
Brand Franklin Watts Ltd
Artist / Author Kathy Elgin
Shipping Weight 0.1000kg
Shipping Width 0.220m
Shipping Length 0.270m
Assembled Length 27.000m
Assembled Height 0.300m
Assembled Width 22.000m
Type Paperback

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